Growing Non-GMO Organic Ruby Queen Beet Vegetable Seeds
Only direct sowing is recommended as transplantation can damage the taproot and bulb. Plant seeds in the spacing provided and also apply a slow-release fertilizer. Water the seed heavily. It is essential to avoid extremes in moisture or temperature to avoid premature bolting and tough bulb texture. Vermiculite or other amendments may be useful in maintaining soil moisture consistency.
Due to the quick days to maturity, many gardeners can plant two or three successive crops to have fresh beets and beet greens all summer and into the fall. Plant as late as 30 days before the first frost and harvest for baby beets and greens. Keep the area well-weeded, especially near the roots. Watch for pests closely and act swiftly when an infestation begins.
Organic Ruby Queen Beet in the Vegetable Garden
Organic Ruby Queen Beets are a valuable vegetable companion plant. Companion plant beets with onions, latticed beans, and radishes to make the most of a garden space.
Harvesting Organic Ruby Queen Beet
Beet greens can be harvested as small as 3-4 inches tall. Harvest the bulbs when desired. The smaller they are, the more tender. The longer they grow, the most fibrous they become. This variety is most typically harvested when the bulb is around 3-4 inches wide. At that point, the greens are typically not as good to eat but may be cooked to make them softer. Store beetroots or greens in the refrigerator until ready to consume.
About Organic Ruby Queen Beet Garden Seeds
Beets are eaten fresh, roasted, pickled, and more. The strong earthy flavor is a favorite of many for salads, smoothies, and snacks. No matter how they are eaten, they add a shocking red or pink color to the dish!
Beets can also be stored in the ground in temperate climates with a layer of straw for protection. As long as soil temperatures stay above 25F, they can remain in place. They should be harvested if temperatures are predicted to drop below 25F.
Beet greens contain high amounts of fiber, calcium, vitamin A, and potassium which are all essential to our bodies’ functions.
Beet roots are famously good for heart health. They contain a phytochemical compound, glycine betaine, which is directly linked with reducing heart attacks, blood clots, and plaque build up.
