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Bouquet Dill Herb Seeds. Non-GMO, Heirloom. Anethum graveolens Annual. 65 days. 3 ft. plant with strongly aromatic foliage, stems, and heads. Good for dillweed and for seeds. Good for pickling. 1 lb - Approximately400,000 Seeds
The plant is multibranched and grows yellow flower clusters. Dill is aromatic, has a hint of caraway flavor, and is lovely in a cucumber salad. The feathery leaves are used to season meats, particularly fish. Dill leaves are used in pickling, but not as popular as their seed counter-part.
Dill is grown for its seeds as much as its leaves. They can be stored for several years. Bouquet dill seeds are the main flavoring agent in pickling cucumbers.
Dill is often brewed into a tea and is touted for being rich in antioxidants, vitamin C and A, and magnesium.
| Color: | Dark green with yellow flower clusters |
| Flavor: | Pickley with hints of anise |
| Days to Maturity: | Biennial grown as an annual, 65 |
| Hardiness Zone: | 3-11 |
| Planting Depth: | 1/4 Inches |
| Plant Spacing: | 9"-12 Inches |
| Growth Habit: | Upright and top-heavy |
| Soil Preference: | Moderately fertile, and well-drained |
| Temp Preference: | Warm |
| Light Preference: | Full sun |
